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Coconut Thai Beef Stew

A delicious variation of the beloved beef stew.
Print Recipe
Prep Time 15 minutes
Cook Time 8 hours
Total Time 8 hours 15 minutes
Servings 4

Ingredients
  

  • 1 tbsp coconut oil
  • 1 pounds of stewing beef cut into 2" cubes
  • 1 onion chopped
  • 2 cups chopped celery 2 stalks
  • ½ bag of baby carrots
  • 1 medium sweet potato chopped
  • 1.5 cups homemade chicken stock Recipe Here
  • 1 cup coconut milk
  • 1 tbsp curry powder
  • 2 tsps red curry paste

Instructions
 

  • In a small bowl mix together the chicken stock, coconut milk, red curry paste, and curry powder. Set aside.
  • Place coconut oil, sweet potatoes, onions, carrots, celery, and stew meat into the crockpot.
  • Pour the mixture over the contents of the crock pot. Cover.

Notes

Cook on the low for 8 hours, or high for 4 hours.