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Sweet & Savory: Whole30 Fries

Christina Bhattacharya
A delicious blend of spotatoes and herbs and spices to make Whole30, Paleo, Primal, Vegan, Gluten-free, and Dairy-free oven baked french fries.
Print Recipe
Prep Time 15 minutes
Cook Time 30 minutes
Total Time 45 minutes
Servings 4

Ingredients
  

  • 1 Whole Sweet Potato cut into spears
  • 3 Small yellow potatoes cut into spears
  • 2 Tbsp melted coconut oil
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • 1 tsp kosher salt
  • 1 tsp black pepper
  • 1 tsp chili powder optional
  • 1 tsp thyme
  • 1/2 tsp Rosemary

Instructions
 

  • 1. Preheat oven to 425 degrees
  • 2. Rinse potatoes under cold water and pat dry
  • 3. Combine spices in a small bowl or Baggie
  • 4. Place potato spears on large baking sheet
  • 5. Drizzle potato spears with melted coconut oil to coat
  • 5. Sprinkle potato spears with with spice mix
  • 6. Bake at 425 degrees for 30 minutes