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Your Key To Success: Spicy Crockpot Chili

Print Recipe
Prep Time 30 minutes
Cook Time 8 hours
Total Time 8 hours 30 minutes
Course Virtue
Cuisine American
Servings 6

Ingredients
  

  • 1 lb lean ground beef turkey, or chicken
  • 1 large onion diced
  • 1 6- oz can tomato paste
  • 2 14.5 oz cans of diced tomatoes
  • 3 tbsp. chili powder
  • 1 tbsp minced garlic
  • 1 tbsp cumin
  • 1 tbsp paprika
  • 1 tsp black pepper
  • 1 tsp salt
  • 1/2 tsp cayenne pepper
  • ½ tsp red pepper flakes
  • 2 15- oz can red kidney beans black beans, or pinto beans (or combo of each), drained

Instructions
 

  • In a large skillet brown ground beef, turkey or chicken. Drain off fat.
  • In a 6-quart slow cooker (or larger), add meat, onion, garlic, pepper flakes, water, tomato paste, diced tomatoes, beans, chili powder, black pepper, salt, cayenne pepper, and cumin. Stir until all ingredients are evenly mixed together.
  • Cover and cook on low 8-10 hours or high 4-5 hours.

Notes

Serving Ideas:
Serve over rice, spaghetti, macaroni, baked potatoes, or hotdogs. If desired, top with shredded cheese, sour cream, and diced onions.